- Development & Application of authenticity tools and special organoleptic analysis and methods
- Develop authenticity certification standards and good farming – manufacturing practices
- Creation of a common Basket of Authentic Olive Products
- Training Seminars
- e-Promotion Platform
- e- Networking Platform
- Implementation & Assessment of authenticity certification procedures
- Communication activities
- Capitalization activities.
- Application of authenticity analysis
“Authentic-Olive-Net” target groups include:
- a) All potential shareholders, i.e. local & national agribusiness associations of producers,
- b) SMEs’, researchers & academics, regional authorities,
- c) young olive farmers,
- d) Businesses activated in international Agri-food commercial supply chains and
- e) Olive oils’ consumers.
Deliverables
| 1 | Application of authentication tools & special organoleptic analysis and methods – Sampling guide and collection of samples of olive oil | D3.1 (2.9M) |
| 2 | Application of authentication tools & special organoleptic analysis and Methods – Data base of Olive Oil | D3.3.1 (167KB) |
| 3 | Application of authentication tools & special organoleptic analysis and Methods – Machine Learning Model_olive cultivar classification | D3.1 (2.9M) |
| 4 | Develop an authenticity certification standard & good farming – manufacturing practices of olive products in the across border area | D3.2 (1.8M) |
| 5 | Basket of Authentic Olive Products | D3.3 (20M) |
| 6 | Training Seminars – Organisation training seminars on line in Preveza 27-30/07/2021 | D3.1.4 (32M) |
| 7 | Training Seminars – Organisation Training Seminars -Pyrgos 22 and 23/03/2022 -Patras 24 & 28/03/2022 | D3.2.4 (13M) |
| 8 | Training Seminars – Organisation training Seminars Italy -Organisation Hybrid Training Seminars 19-21/05/2021 – Organisation on line training seminar 25/11/2020 | D3.4.4 & D3.5.4 (15M) |
| 9 | Training Seminars – Production Training material | D3.3.4 (43M) |
| 10 | Training Seminars Production Training material | D3.4.4 (78M) |
| 11 | 1 e-Promotion Platform | LINK |
| 12 | e-Networking Platform | LINK |
| 13 | Implementation & Assessment of the authenticity certification procedures | D5.1 (14M) |
| 14 | Organisation 2 special events: Parga 21/08/2021 Preveza 22/08/2021 | D5.1.2 1ST REPORT(71M) |
| 15 | Organisation 2 promotional events Preveza 17/12/2021 Preveza 18/12/2021 | D5.1.2 2ND REPORT(145M) |
| 16 | D 5.2.2 Organisation event Patras 18/03/2022 | D5.2.2 (1.8GB) |
| 17 | D 5.4.2 Organisation events 13/06/21 Sammichele & 18/06/2021 Botetto | D5.4.2 (1.4M) |
| 18 | D 5.5.2 Organisation events -Trinitapolli 24/06/2021 -Events in collaboration with Italian Chamber Abroad | D5.5.2 (91KB) |
| 19 | Organisation of the Capitalisation Workshop | D5.2.3 (12MB) |
| 20 | Signed Capitalisation Agreement | D5.3 (24M) |
| 21 | Application of authenticity tools & analysis and methods. | D6.3.1 (2.7M) |
| 22 | Participation in Food Expo Athens 12-14/03/2022 | D6.2 (64M) |
