- Development & Application of authenticity tools and special organoleptic analysis and methods
- Develop authenticity certification standards and good farming – manufacturing practices
- Creation of a common Basket of Authentic Olive Products
- Training Seminars
- e-Promotion Platform
- e- Networking Platform
- Implementation & Assessment of authenticity certification procedures
- Communication activities
- Capitalization activities.
- Application of authenticity analysis
“Authentic-Olive-Net” target groups include:
- a) All potential shareholders, i.e. local & national agribusiness associations of producers,
- b) SMEs’, researchers & academics, regional authorities,
- c) young olive farmers,
- d) Businesses activated in international Agri-food commercial supply chains and
- e) Olive oils’ consumers.
